Oberto Sausage — BACON JERKY, APPLEWOOD SMOKED
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 2,393 MG | 104% |
Nutrition Highlights
- Excellent source of protein with 42.9g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (104% of Daily Value per 100g).
About BACON JERKY, APPLEWOOD SMOKED
Oberto Applewood Smoked Bacon Jerky is a cured bacon jerky made from cured pork belly with sea salt, sugar, and natural flavoring, smoked with applewood. A 28g serving delivers 464 calories, 42.9g of protein, 3.6g of carbohydrates, and 32.1g of fat, making it an extraordinarily high-protein, low-carb jerky snack. The applewood smoking creates a natural, wood-fired bacon flavor with a satisfying chewy texture.
Ingredients
CURED WITH: WATER, SEA SALT, SUGAR, NATURAL FLAVORING.
Dietary Information
BACON JERKY, APPLEWOOD SMOKED is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in BACON JERKY, APPLEWOOD SMOKED include Sodium, Na (104% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 464 calories per 100 grams, BACON JERKY, APPLEWOOD SMOKED gets 37% of its calories from protein, 3% from carbohydrates, and 62% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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