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Target — BACON & CHEDDAR CHEESE STUFFED PORK CHOPS, BACON & CHEDDAR CHEESE

Frozen Appetizers & Hors D'oeuvres Target Stores Branded
192 Calories
23.1g Protein
1.1g Carbs
10.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 192
% Daily Value*
Total Fat 10.5g 13%
Saturated Fat 4.9g 25%
Trans Fat 0.4g
Cholesterol 59mg 20%
Sodium 622mg 27%
Total Carbohydrate 1.1g 0%
Dietary Fiber 0g 0%
Total Sugars 0.4g
Protein 23.1g 46%
Vitamin D 0mcg 0%
Calcium 70mg 5%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 23.1g 67%
Carbs 1.1g 3%
Fat 10.5g 30%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 2.1 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 70 MG 5%
Iron, Fe 0.9 MG 5%
Sodium, Na 622 MG 27%

Nutrition Highlights

  • Excellent source of protein with 23.1g per 100g, great for muscle building and recovery.
  • Good source of Sodium, Na (27% DV).

About BACON & CHEDDAR CHEESE STUFFED PORK CHOPS, BACON & CHEDDAR CHEESE

Bacon and cheddar cheese stuffed pork chops are a fresh, uncooked pork product in which a center-cut or loin pork chop has been butterflied and filled with a mixture of bacon pieces and shredded or diced cheddar cheese, then reshaped and packaged for retail sale. Good & Gather produces this item as part of its prepared meat offerings, providing a restaurant-style entrée format that requires only home cooking to complete. The pork base offers a moderate-fat protein profile, while the stuffing contributes the characteristic saltiness and richness of cured bacon and melted cheddar.

Pork loin chops used for stuffing are typically cut from the longissimus dorsi muscle, which is relatively lean compared to shoulder or belly cuts. The bacon component introduces sodium nitrite as a curing agent, providing both the characteristic pink color and microbial safety of commercially cured pork products. Cheddar cheese adds calcium alongside saturated fat and sodium. Consumers should cook stuffed pork products to an internal temperature of 145 degrees Fahrenheit as measured in the thickest part of the pork, not the stuffing, per USDA recommendations. Milk allergen from the cheese filling is present in this product.

Ingredients

PORK CHOPS (PORK, *FLAVORING SOLUTION [PORK BROTH, SODIUM CITRATE, SALT]), COOKED BACON CRUMBLES (PORK CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN DEXTROSE, FLAVORINGS, HONEY, POTASSIUM CHLORIDE, POTASSIUM LACTATE, SMOKE FLAVORING, SODIUM DIACETATE, SODIUM PHOSPHATE), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), STEAK SEASONING (SALT, GARLIC, SPICES, SUGAR, ONION), GARLIC PEPPER VEGETABLE BLEND (ONION, BELL PEPPERS, GARLIC, SALT, SPICES, BROWN SUGAR, GARLIC OIL).

Dietary Information

BACON & CHEDDAR CHEESE STUFFED PORK CHOPS, BACON & CHEDDAR CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in BACON & CHEDDAR CHEESE STUFFED PORK CHOPS, BACON & CHEDDAR CHEESE include Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 192 calories per 100 grams, BACON & CHEDDAR CHEESE STUFFED PORK CHOPS, BACON & CHEDDAR CHEESE gets 48% of its calories from protein, 2% from carbohydrates, and 49% from fat. This is moderate, similar to many lean proteins and whole grains.

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