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BACON

Bacon, Sausages & Ribs Finlay Extracts & Ingredients USA, Inc. Branded
615 Calories
30.8g Protein
0g Carbs
53.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 615
% Daily Value*
Total Fat 53.9g 69%
Saturated Fat 19.2g 96%
Trans Fat 0g
Cholesterol 115mg 38%
Sodium 1,462mg 64%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 30.8g 62%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 30.8g 36%
Carbs 0g 0%
Fat 53.9g 64%

Minerals

Nutrient Amount % DV
Sodium, Na 1,462 MG 64%

Nutrition Highlights

  • Excellent source of protein with 30.8g per 100g, great for muscle building and recovery.
  • Rich source of Sodium, Na (64% of Daily Value per 100g).

About BACON

BACON is a high-calorie food with 615 calories per 100-gram serving. Its primary macronutrient source is fat, providing 30.8g of protein, 0g of carbohydrates, and 53.9g of fat. This food belongs to the Bacon, Sausages & Ribs category.

Ingredients

BACON CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SMOKE FLAVORING, SODIUM, ERYTHORBATE, SODIUM NITRITE.

Dietary Information

BACON is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in BACON include Sodium, Na (64% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 615 calories per 100 grams, BACON gets 20% of its calories from protein, 0% from carbohydrates, and 79% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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