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Babyfood, dessert, peach melba, strained

Baby Foods Sr Legacy
60 Calories
0.2g Protein
16.5g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 60
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 9mg 0%
Total Carbohydrate 16.5g 6%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0.2g 0%
Vitamin D 0mcg 0%
Calcium 10mg 1%
Iron 0.3mg 2%
Potassium 83mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0.2g 1%
Carbs 16.5g 99%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 31.4 MG 35%
Thiamin 0.0 MG 1%
Riboflavin 0.0 MG 3%
Niacin 0.3 MG 2%
Vitamin B-6 0.0 MG 0%
Folate, total 2 UG 1%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 56 UG 6%

Minerals

Nutrient Amount % DV
Calcium, Ca 10 MG 1%
Iron, Fe 0.3 MG 2%
Magnesium, Mg 2 MG 0%
Phosphorus, P 5 MG 0%
Potassium, K 83 MG 2%
Sodium, Na 9 MG 0%
Zinc, Zn 0.3 MG 3%
Copper, Cu 0.2 MG 20%

Nutrition Highlights

  • Low in calories with 60 kcal per 100g.
  • Very low in fat (0g per 100g).
  • Good source of Copper, Cu (20% DV).
  • Good source of Vitamin C, total ascorbic acid (35% DV).

About Babyfood, dessert, peach melba, strained

This smooth, fruity blend is a classic combination of peaches and raspberries, often mixed with a touch of sugar and sometimes a hint of vanilla or lemon. The texture is silky and easy to swallow, making it gentle on the stomach and ideal for young children or anyone needing a soft, easily digestible option. Its natural sweetness comes from ripe fruit, and the vibrant color reflects the mix of golden peach and deep red raspberry.

Nutritionally, it provides a quick source of energy thanks to its carbohydrate content, with minimal protein and no fat. While it lacks fiber, it does deliver some vitamin C from the fruit, supporting immune health and skin integrity. Because it's strained and free of added thickeners, it's also low in sodium and free from common allergens like nuts or dairy. It's best enjoyed as a snack or light dessert, either on its own or paired with yogurt, oatmeal, or as a topping for pancakes and waffles. Its mild flavor and smooth consistency also make it a useful ingredient in smoothies or as a natural sweetener in baked goods.

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