Canadian Fish Exporters, ATLANTIC SALMON BURGERS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.2 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 24 MG | 2% | |
| Iron, Fe | 1.7 MG | 9% | |
| Sodium, Na | 576 MG | 25% |
Nutrition Highlights
- Good source of protein with 18.8g per 100g.
- Good source of Sodium, Na (25% DV).
About ATLANTIC SALMON BURGERS
Cedar Bay Atlantic salmon burgers provide 200 calories per 85g patty, with 18.82g protein, 9.41g fat, 10.59g carbs, and 1.20g fiber. The protein content is substantial for a frozen burger alternative, and salmon provides natural fats. Pea protein and corn starch help bind the patty. Works grilled, pan-seared, or baked, and fits higher-protein diets well.
Ingredients
ATLANTIC SALMON (FISH), WATER, PEA PROTEIN, MODIFIED CORN STARCH, BROWN SUGAR, VINEGAR, SPICES, DEXTROSE, SEA SALT, DEHYDRATED VEGETABLES (ONION, GARLIC, BEET), MAPLE SUGAR, CORN FIBER, ORANGE PEEL, FLAVOR, NATURAL SMOKE FLAVOR
Dietary Information
Notable micronutrients in ATLANTIC SALMON BURGERS include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, ATLANTIC SALMON BURGERS gets 38% of its calories from protein, 21% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.
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