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ASIAN STYLE TERIYAKI SAUCE

Oriental, Mexican & Ethnic Sauces Wakefern Food Corporation Branded
200 Calories
3.3g Protein
46.7g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,633mg 71%
Total Carbohydrate 46.7g 17%
Dietary Fiber 0g 0%
Total Sugars 26.7g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.2mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 7%
Carbs 46.7g 93%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.2 MG 7%
Sodium, Na 1,633 MG 71%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (71% of Daily Value per 100g).

About ASIAN STYLE TERIYAKI SAUCE

ASIAN STYLE TERIYAKI SAUCE is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.3g of protein, 46.7g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

WATER, CORN SYRUP, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SUGAR, BROWN SUGAR, MODIFIED FOOD STARCH, SALT, CONTAINS 2% OR LESS OF LEMON JUICE CONCENTRATE MOLASSES, CARAMEL COLOR, SPICES, DRIED GARLIC, SULPHITES, WITH SODIUM BENZOATE TO PRESERVE FLAVOR.

Dietary Information

ASIAN STYLE TERIYAKI SAUCE is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in ASIAN STYLE TERIYAKI SAUCE include Sodium, Na (71% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, ASIAN STYLE TERIYAKI SAUCE gets 7% of its calories from protein, 93% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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