ASIAN STIR-FRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 133 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 2,667 MG | 116% |
Nutrition Highlights
- High in dietary fiber (6.7g per 100g), supporting digestive health.
- Rich source of Sodium, Na (116% of Daily Value per 100g).
About ASIAN STIR-FRY
ASIAN STIR-FRY is a high-calorie food with 667 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 26.7g of carbohydrates, and 60g of fat. It also contributes 6.7g of dietary fiber per serving. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
CANOLA OIL, SUGAR, SALT, DRIED GARLIC, SPICES, DRIED ONION, CARAMEL COLOR, SWEET RED PEPPER, SOY SAUCE (SOYBEANS, SALT, VINEGAR), XANTHAN GUM, RICE CONCENTRATE, CITRIC ACID, ROASTED SESAME OIL, NATURAL FLAVORS.
Dietary Information
ASIAN STIR-FRY is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in ASIAN STIR-FRY include Sodium, Na (116% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 667 calories per 100 grams, ASIAN STIR-FRY gets 0% of its calories from protein, 16% from carbohydrates, and 81% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare ASIAN STIR-FRY
See how ASIAN STIR-FRY compares to other foods in terms of nutrition:
- ASIAN STIR-FRY vs BROOKS HOUSE OF BBQ, TERIYAKI MARINADE, ROASTED GARLIC
- ASIAN STIR-FRY vs SEASONING, SIZZLING HOT, BOLD CHIPOTLE
- ASIAN STIR-FRY vs CHIMICHURRI STYLE MARINADE, CHIMICHURRI STYLE
- ASIAN STIR-FRY vs CHILI ORGANIC SEASONING, CHILI
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