OSTERIA ITALIA, ARTISAN BREADSTICKS WITH OLIVES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 750 MG | 33% |
Nutrition Highlights
- Good source of protein with 10g per 100g.
- Good source of dietary fiber (2.5g per 100g).
- Good source of Sodium, Na (33% DV).
About ARTISAN BREADSTICKS WITH OLIVES
Osteria Italia Artisan Breadsticks with Olives are a traditional Italian grissini-style product from the Osteria Italia brand, made simply from wheat flour, 6.7% olives, extra virgin olive oil, sea salt, yeast, and malted wheat flour. Per 100 g they deliver approximately 420 calories, 65 g carbohydrates, 15 g fat, and 10 g protein, with 2.5 g fiber. The olive content gives a savory, fruity depth characteristic of Ligurian breadstick traditions. The dual olive oil (pomace for baking, extra virgin for flavor) base replaces butter entirely, keeping the product dairy-free. Suitable for vegetarians and vegans. Contains gluten; not suitable for those with wheat allergies or celiac disease.
Ingredients
WHEAT FLOUR, OLIVES 6,7% EXTRA VIRGIN OLIVE OIL, SEA SALT, YEAST, MALTED WHEAT FLOUR.
Dietary Information
Notable micronutrients in ARTISAN BREADSTICKS WITH OLIVES include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 420 calories per 100 grams, ARTISAN BREADSTICKS WITH OLIVES gets 10% of its calories from protein, 62% from carbohydrates, and 32% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare OSTERIA ITALIA, ARTISAN BREADSTICKS WITH OLIVES
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