Atticus Bakery, ARTISAN BREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 649 MG | 28% |
Nutrition Highlights
- Very low in fat (0.9g per 100g).
- Good source of Sodium, Na (28% DV).
About ARTISAN BREAD
CHABASO BAKERY Artisan Bread is a simple enriched flour loaf with cultured wheat starch, calcium sulfate, and enzymes. Per 57g serving: 263 calories, 8.77g of protein, 54.39g of carbs, 0.88g of fat, and 1.8g of fiber. Very low in fat with a clean ingredient list that suits those who want a traditional-style loaf without added oils or sugars.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALT, CULTURED WHEAT STARCH, WHEAT FLOUR, YEAST, CALCIUM SULFATE, INACTIVE YEAST, CITRIC ACID, ENZYMES, ASCORBIC ACID.
Dietary Information
ARTISAN BREAD is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in ARTISAN BREAD include Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 263 calories per 100 grams, ARTISAN BREAD gets 13% of its calories from protein, 83% from carbohydrates, and 3% from fat. This is moderately high, similar to many cooked grains and dairy products.
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