Essential Baking, ARTISAN LOAF KALAMATA OLIVE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 12 MG | 1% | |
| Iron, Fe | 0.7 MG | 4% | |
| Potassium, K | 12 MG | 0% | |
| Sodium, Na | 480 MG | 21% |
Nutrition Highlights
- Very low in fat (2g per 100g).
- Good source of Sodium, Na (21% DV).
About ARTISAN LOAF KALAMATA OLIVE
Essential Baking Company Artisan Kalamata Olive Loaf is a rustic bread made from organic unbleached wheat flour, water, kalamata and green olives, sea salt, and fresh rosemary with no added fats or sweeteners. Each 50g serving delivers 200 calories, 6g of protein, 38g of carbs, 2g of fat, and 2g of fiber — a clean-ingredient artisan bread with a savory Mediterranean olive and herb flavor.
Ingredients
ORGANIC UNBLEACHED WHEAT FLOUR, WATER, KALAMATA OLIVES, GREEN OLIVES, SEA SALT, FRESH ROSEMARY.
Dietary Information
ARTISAN LOAF KALAMATA OLIVE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in ARTISAN LOAF KALAMATA OLIVE include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, ARTISAN LOAF KALAMATA OLIVE gets 12% of its calories from protein, 76% from carbohydrates, and 9% from fat. This is moderately high, similar to many cooked grains and dairy products.
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