Target — ARTICHOKE SPINACH RAVIOLI, ARTICHOKE SPINACH
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 179 MG | 14% | |
| Iron, Fe | 2.1 MG | 12% | |
| Potassium, K | 189 MG | 4% | |
| Sodium, Na | 589 MG | 26% |
Nutrition Highlights
- Good source of protein with 11.6g per 100g.
- Good source of dietary fiber (3.2g per 100g).
- Good source of Sodium, Na (26% DV).
About ARTICHOKE SPINACH RAVIOLI, ARTICHOKE SPINACH
Archer Farms Artichoke Spinach Ravioli is a refrigerated fresh pasta product sold under Target Stores' Archer Farms private-label brand. It is classified within the pasta by shape and type category and features a multi-cheese and vegetable filling enclosed in durum wheat pasta dough.
The pasta shell is made from durum wheat flour, a hard wheat variety well-suited to pasta production for its high gluten and protein content. The filling combines ricotta cheese (pasteurized whole milk, vinegar, salt), spinach, artichokes, bread crumbs, mozzarella, cheddar, Parmesan, and Romano cheeses, along with eggs, sea salt, black pepper, garlic, olive oil, canola oil, and nutmeg. The blend of four distinct Italian cheeses — mozzarella, cheddar, Parmesan, and Romano — contributes a layered flavor profile. This product contains multiple allergens: wheat (pasta and bread crumbs), dairy (four types of cheese plus ricotta), and eggs.
Per 100 grams, this ravioli provides 242 calories, 11.58 g protein, 35.79 g carbohydrates, 6.32 g fat, and 3.20 g dietary fiber. The calorie density is moderate for a filled pasta. The protein content is substantial at over 11 g per 100 g, contributed by the wheat pasta and cheese filling. Dietary fiber at 3.20 g is notable given the wheat-based composition. This product is not suitable for vegan, dairy-free, egg-free, or gluten-free diets.
Ingredients
DURUM WHEAT FLOUR, RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), SPINACH, ARTICHOKES, WATER, EGGS, BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT, EXPELLER PRESSED CANOLA OIL), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SEA SALT, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE), BLACK PEPPER, CANOLA OIL, OLIVE OIL, GARLIC, NUTMEG.
Dietary Information
Notable micronutrients in ARTICHOKE SPINACH RAVIOLI, ARTICHOKE SPINACH include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 242 calories per 100 grams, ARTICHOKE SPINACH RAVIOLI, ARTICHOKE SPINACH gets 19% of its calories from protein, 59% from carbohydrates, and 24% from fat. This is moderately high, similar to many cooked grains and dairy products.
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