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Kroger, APPLE FRUIT PIE, APPLE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 7 MG | 1% | |
| Iron, Fe | 1.8 MG | 10% | |
| Potassium, K | 44 MG | 1% | |
| Sodium, Na | 416 MG | 18% |
About APPLE FRUIT PIE, APPLE
Kroger's apple fruit pie opens with enriched wheat flour and high fructose corn syrup, signaling a product built on refined carbohydrates and added sugars. The apple filling uses dried apples treated with sulfur dioxide to hold color, alongside palm oil and fractionated palm oil for the pastry layers. Modified corn starch and corn starch thicken and stabilize the filling. Fiber is very low, fat comes mainly from palm oil, and the overall profile is typical of mass-market fruit pie: sweet, starchy, and meant as a treat rather than a fruit source.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, DRIED APPLES (TREATED WITH SULFUR DIOXIDE TO PRESERVE COLOR), WATER, PALM OIL AND FRACTIONATED PALM OIL, SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, SALT, SODIUM PROPIONATE (PRESERVATIVE), CORN STARCH, XANTHAN GUM, WHEAT FLOUR, MALTED BARLEY FLOUR, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID (PRESERVATIVE), CINNAMON, DEXTROSE, CALCIUM CARBONATE, AGAR-AGAR, NATURAL FLAVORS, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SOY LECITHIN.
Calorie Breakdown
At 345 calories per 100 grams, APPLE FRUIT PIE, APPLE gets 3% of its calories from protein, 61% from carbohydrates, and 37% from fat. This is moderately high, similar to many cooked grains and dairy products.
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