GENERAL MILLS — Annie's Organic Bernie's Farm Gluten-Free Fruit Snacks 5 Count
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 195.7 MG | 217% | |
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 10 MG | 1% | |
| Iron, Fe | 0.1 MG | 1% | |
| Potassium, K | 42 MG | 1% | |
| Sodium, Na | 239 MG | 10% |
Nutrition Highlights
- Very low in fat (0.4g per 100g).
- Rich source of Vitamin C, total ascorbic acid (217% of Daily Value per 100g).
About Annie's Organic Bernie's Farm Gluten-Free Fruit Snacks 5 Count
Annie's Organic Bernie's Farm Gluten-Free Fruit Snacks 5 Count is a calorie-dense food with 331 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0.1g of protein, 81.9g of carbohydrates, and 0.4g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Snacks category.
Ingredients
Organic Rice Syrup, Organic Cane Sugar, Organic Tapioca Syrup Solids, Water, Organic Pear Juice Concentrate, Pectin, Citric Acid, Sodium Citrate, Organic Natural Flavor, Ascorbic Acid (vitamin C), Organic Sunflower Oil, Organic Color (organic carrot, organic black currant, organic annatto, organic blueberry extracts), Organic Carnauba Wax.
Dietary Information
Annie's Organic Bernie's Farm Gluten-Free Fruit Snacks 5 Count is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in Annie's Organic Bernie's Farm Gluten-Free Fruit Snacks 5 Count include Vitamin C, total ascorbic acid (217% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 331 calories per 100 grams, Annie's Organic Bernie's Farm Gluten-Free Fruit Snacks 5 Count gets 0% of its calories from protein, 99% from carbohydrates, and 1% from fat. This is moderately high, similar to many cooked grains and dairy products.
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