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GENERAL MILLS — Annie's Gluten Free Cheddar Bunny Tails Baked Snack Crackers

Biscuits/Cookies GENERAL MILLS SALES INC. Branded
524 Calories
4.8g Protein
57.1g Carbs
28.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 524
% Daily Value*
Total Fat 28.6g 37%
Saturated Fat 4.8g 24%
Trans Fat 0g
Cholesterol 24mg 8%
Sodium 810mg 35%
Total Carbohydrate 57.1g 21%
Dietary Fiber 0g 0%
Total Sugars 4.8g
Protein 4.8g 10%
Vitamin D 0mcg 0%
Calcium 286mg 22%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.8g 5%
Carbs 57.1g 63%
Fat 28.6g 32%

Minerals

Nutrient Amount % DV
Calcium, Ca 286 MG 22%
Iron, Fe 0 MG 0%
Potassium, K 0 MG 0%
Sodium, Na 810 MG 35%

Nutrition Highlights

  • Good source of Calcium, Ca (22% DV).
  • Good source of Sodium, Na (35% DV).

About Annie's Gluten Free Cheddar Bunny Tails Baked Snack Crackers

Annie's Gluten Free Cheddar Bunny Tails Baked Snack Crackers from General Mills are a gluten-free, baked cracker made with a rice flour and starch base combined with organic cheddar cheese and organic butter for flavor. Per 100 g they deliver approximately 524 kcal, 4.8 g protein, 57.1 g carbohydrates, and 28.6 g fat from organic sunflower oil and organic butter, with no fiber listed. The cheese flavor comes from organic cheddar cheese and organic whey made with non-animal enzymes. Annatto provides natural color. Xanthan gum and sunflower lecithin replace gluten's binding function. Organic vinegar adds a subtle tang. Contains milk. A clean-label, certified-organic, gluten-free cracker suitable for those with gluten intolerance or celiac disease who want a cheddar-flavored snack cracker.

Ingredients

ORGANIC EXPELLER-PRESSED SUNFLOWER OIL, RICE FLOUR, CORN STARCH, ORGANIC TAPIOCA STARCH, POTATO STARCH, ORGANIC CHEDDAR CHEESE (ORGANIC CULTURED PASTEURIZED MILK, SALT, NON-ANIMAL ENZYMES), ORGANIC WHEY, SALT, LEAVENING (MONOCALCIUM PHOSPHATE, BAKING SODA), ORGANIC BUTTER (ORGANIC PASTEURIZED CREAM, SALT), BROWN RICE FLOUR, NONFAT DRY MILK, XANTHAN GUM, SUNFLOWER LECITHIN, SILICON DIOXIDE (ANTICAKING AGENT), ORGANIC VINEGAR, ORGANIC ANNATTO (FOR COLOR), CULTURED ORGANIC WHEY.

Dietary Information

Notable micronutrients in Annie's Gluten Free Cheddar Bunny Tails Baked Snack Crackers include Sodium, Na (35% DV) , and Calcium, Ca (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 524 calories per 100 grams, Annie's Gluten Free Cheddar Bunny Tails Baked Snack Crackers gets 4% of its calories from protein, 44% from carbohydrates, and 49% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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