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Know what is on your plate.

Raley's, ANCIENT GRAIN SALAD

Deli Salads Raley's Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

134 Calories
4.1g Protein
19.7g Carbs
4.5g Fat
1.9g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 4.1g 14%
Carbs 19.7g 70%
Fat 4.5g 16%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 134
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 0.7g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 108mg 5%
Total Carbohydrate 19.7g 7%
Dietary Fiber 1.9g 7%
Total Sugars 4.1g
Protein 4.1g 8%
Vitamin D 0mcg 0%
Calcium 30mg 2%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 15.6 MG 17%

Minerals

Nutrient Amount % DV
Calcium, Ca 30 MG 2%
Iron, Fe 0.7 MG 4%
Sodium, Na 108 MG 5%

About ANCIENT GRAIN SALAD

Raley's Ancient Grain Salad is a prepared grain salad combining white quinoa and pearled farro with vegetables, blueberries, and a basil lemonette dressing. A 269g serving provides 134 calories, 4.09g of protein, 19.7g of carbohydrates, 4.46g of fat, and 1.9g of fiber. Yellow bell pepper, asparagus peas, kale, and blueberries add color and varied textures to the grain base. The dressing is made with olive oil, parmesan cheese, lemon juice concentrate, garlic, and citric acid, giving the salad a bright, herbaceous character that complements the earthiness of the farro.

Ingredients

WHITE QUINOA (WATER, WHITE QUINOA), FABRO (WATER, PEARLED FARRO), BASIL LEMONETTE DRESSING (WATER, OLIVE OIL, SUGAR, PARMESAN CHEESE [PASTEURIZED SKIM MILK, SALT, ENZYMES], LEMON JUICE CONCENTRATE, SALT, GARLIC, SPICES, CITRIC ACID, XANTHAN GUM), YELLOW BELL PEPPER, ASPARAGUS PEAS, BLUEBERRIES, KALE.

Calorie Breakdown

At 134 calories per 100 grams, ANCIENT GRAIN SALAD gets 12% of its calories from protein, 59% from carbohydrates, and 30% from fat. This is moderate, similar to many lean proteins and whole grains.

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