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Meijer — AMERICAN NON-FAT PASTEURIZED PROCESSED CHEESE PRODUCT SINGLES, AMERICAN

Cheese Meijer, Inc. Branded
119 Calories
23.8g Protein
9.5g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 119
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,476mg 64%
Total Carbohydrate 9.5g 3%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 23.8g 48%
Vitamin D 0mcg 0%
Calcium 714mg 55%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 23.8g 71%
Carbs 9.5g 29%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 714 MG 55%
Iron, Fe 0 MG 0%
Sodium, Na 1,476 MG 64%

Nutrition Highlights

  • Low in calories with 119 kcal per 100g.
  • Excellent source of protein with 23.8g per 100g, great for muscle building and recovery.
  • Very low in fat (0g per 100g).
  • Rich source of Calcium, Ca (55% of Daily Value per 100g).
  • Rich source of Sodium, Na (64% of Daily Value per 100g).

About AMERICAN NON-FAT PASTEURIZED PROCESSED CHEESE PRODUCT SINGLES, AMERICAN

Meijer American Non-Fat Pasteurized Processed Cheese Product Singles are individually wrapped processed cheese slices sold under the Meijer private label at Meijer supercenter stores in the Midwest. Meijer, Inc. is headquartered in Grand Rapids, Michigan. As a non-fat product, it is made from skim cheese as the primary base rather than whole milk cheese, with fat content reduced to essentially zero.

Skim cheese (skim milk, cheese culture, salt, and enzymes) is the primary ingredient, followed by water, whey, and nonfat dry milk. Sodium phosphate serves as an emulsifying salt. Corn syrup solids add mild sweetness and functional binding. Lactic acid and salt adjust flavor and pH. Sorbic acid is a preservative. Yeast extract provides umami. A complex stabilizer blend of cellulose gel, cellulose gum, xanthan gum, locust bean gum, and guar gum compensates for the loss of fat as a texture contributor. Titanium dioxide is a whitening agent. Color is added along with Vitamin A palmitate.

Nutritionally, the product provides 119 calories per 100 grams, 23.81 grams of protein, 9.52 grams of carbohydrates, and 0 grams of fat. Calorie density is very low. Protein content is remarkably high for a zero-fat dairy product. Carbohydrates include corn syrup solids and lactose. Primary allergens are dairy. No wheat, soy, eggs, or nuts are declared. Not vegan. Suitable for extremely low-fat dietary plans.

Ingredients

SKIM CHEESE (SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, WHEY, NONFAT DRY MILK, SODIUM PHOSPHATE, CORN SYRUP SOLIDS, SALT, LACTIC ACID, NATURAL FLAVOR, SORBIC ACID (PRESERVATIVE), YEAST EXTRACT, CELLULOSE GEL, CELLULOSE GUM, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, TITANIUM DIOXIDE, COLOR ADDED, VITAMIN A PALMITATE.

Dietary Information

AMERICAN NON-FAT PASTEURIZED PROCESSED CHEESE PRODUCT SINGLES, AMERICAN is considered low-fat, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in AMERICAN NON-FAT PASTEURIZED PROCESSED CHEESE PRODUCT SINGLES, AMERICAN include Sodium, Na (64% DV) , and Calcium, Ca (55% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 119 calories per 100 grams, AMERICAN NON-FAT PASTEURIZED PROCESSED CHEESE PRODUCT SINGLES, AMERICAN gets 80% of its calories from protein, 32% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

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