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Alcoholic beverage, wine, dessert, sweet

Beverages Sr Legacy
160 Calories
0.2g Protein
13.7g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 160
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 9mg 0%
Total Carbohydrate 13.7g 5%
Dietary Fiber 0g 0%
Total Sugars 7.8g
Protein 0.2g 0%
Vitamin D 0mcg 0%
Calcium 8mg 1%
Iron 0.2mg 1%
Potassium 92mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0.2g 1%
Carbs 13.7g 99%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 2%
Riboflavin 0.0 MG 1%
Niacin 0.2 MG 1%
Pantothenic acid 0.0 MG 1%
Vitamin B-6 0 MG 0%
Folate, total 0 UG 0%
Choline, total 5 MG 1%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0 MG 0%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 8 MG 1%
Iron, Fe 0.2 MG 1%
Magnesium, Mg 9 MG 2%
Phosphorus, P 9 MG 1%
Potassium, K 92 MG 2%
Sodium, Na 9 MG 0%
Zinc, Zn 0.1 MG 1%
Copper, Cu 0.0 MG 5%
Manganese, Mn 0.1 MG 5%
Selenium, Se 0.5 UG 1%

Nutrition Highlights

  • Very low in fat (0g per 100g).

About Alcoholic beverage, wine, dessert, sweet

This beverage is a sweet, fortified wine often enjoyed as a dessert drink or after-dinner treat. With 160 calories per 100 grams, it is relatively high in energy density, primarily from its 13.7 grams of carbohydrates, which come from natural and added sugars. It contains no protein or fat, making it a purely carbohydrate-based indulgence. While it lacks fiber, it does provide small amounts of certain micronutrients, such as potassium and magnesium, depending on the specific variety. Due to its sweetness and higher alcohol content compared to regular wine, it is typically consumed in smaller quantities, making portion control an important consideration for those mindful of calorie and sugar intake.

In culinary use, this type of wine is versatile, often served chilled as a standalone dessert drink or paired with rich foods like chocolate, cheese, or fruit-based desserts. It can also be used in cooking to add depth and sweetness to sauces, reductions, or poached fruits. Its concentrated flavor means a little goes a long way, whether in a glass or a recipe. For those watching their sugar or alcohol consumption, it’s best enjoyed occasionally and in moderation as part of a balanced diet.

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