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Milton G. Waldbaum — A BLEND OF LOW MOISTURE PART-SKIM MOZZARELLA, CHEDDAR & MONTEREY JACK NATURAL CHEESES, PIZZA

Cheese Milton G. Waldbaum Company Branded
357 Calories
25g Protein
7.1g Carbs
25g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 357
% Daily Value*
Total Fat 25g 32%
Saturated Fat 16.1g 80%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 643mg 28%
Total Carbohydrate 7.1g 3%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 25g 50%
Vitamin D 0mcg 0%
Calcium 714mg 55%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 25g 44%
Carbs 7.1g 12%
Fat 25g 44%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 714 MG 55%
Iron, Fe 0 MG 0%
Sodium, Na 643 MG 28%

Related Foods in Cheese

Food Calories Protein Carbs Fat
Kroger — PARMESAN CHEESE WEDGE, PARMESAN 321 32.1g 3.6g 21.4g Sargento — AGED VERMONT WHITE CHEDDAR 393 25g 0g 35.7g Dean — GOAT MILK CHEESE 393 25g 3.6g 28.6g KROGER, SOFT CREAM CHEESE 333 6.7g 6.7g 33.3g Kroger — MOZZARELLA CHEESE 286 28.6g 3.6g 17.9g Pacific Snack — SHARP CHEDDAR STYLE 293 0g 21.4g 25g

Nutrition Highlights

  • Excellent source of protein with 25g per 100g, great for muscle building and recovery.
  • Rich source of Calcium, Ca (55% of Daily Value per 100g).
  • Good source of Sodium, Na (28% DV).

About A BLEND OF LOW MOISTURE PART-SKIM MOZZARELLA, CHEDDAR & MONTEREY JACK NATURAL CHEESES, PIZZA

A BLEND OF LOW MOISTURE PART-SKIM MOZZARELLA, CHEDDAR & MONTEREY JACK NATURAL CHEESES, PIZZA is a calorie-dense food with 357 calories per 100-gram serving. Its primary macronutrient source is fat, providing 25g of protein, 7.1g of carbohydrates, and 25g of fat. This food belongs to the Cheese category.

Ingredients

LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH, STARCH AND CELLULOSE POWDER TO PREVENT CAKING, NATAMYCIN (MOLD INHIBITOR).

Dietary Information

A BLEND OF LOW MOISTURE PART-SKIM MOZZARELLA, CHEDDAR & MONTEREY JACK NATURAL CHEESES, PIZZA is considered high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in A BLEND OF LOW MOISTURE PART-SKIM MOZZARELLA, CHEDDAR & MONTEREY JACK NATURAL CHEESES, PIZZA include Calcium, Ca (55% DV) , and Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 357 calories per 100 grams, A BLEND OF LOW MOISTURE PART-SKIM MOZZARELLA, CHEDDAR & MONTEREY JACK NATURAL CHEESES, PIZZA gets 28% of its calories from protein, 8% from carbohydrates, and 63% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Milton G. Waldbaum — A BLEND OF LOW MOISTURE PART-SKIM MOZZARELLA, CHEDDAR & MONTEREY JACK NATURAL CHEESES, PIZZA

See how Milton G. Waldbaum — A BLEND OF LOW MOISTURE PART-SKIM MOZZARELLA, CHEDDAR & MONTEREY JACK NATURAL CHEESES, PIZZA compares to other foods in terms of nutrition:

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