Bernatello's Pizza, 4-MEAT PIZZA SAUSAGE, BACON, CANADIAN STYLE BACON & PEPPERONI PIZZA, 4-MEAT PIZZA

Nutrition Highlights

• Good source of protein with 13.4g per 100g.
• Good source of Calcium, Ca (22% DV).
• Good source of Sodium, Na (36% DV).

About 4-MEAT PIZZA SAUSAGE, BACON, CANADIAN STYLE BACON & PEPPERONI PIZZA, 4-MEAT PIZZA

Brew Pub 4-Meat Pizza stacks sausage, bacon, Canadian-style bacon, and pepperoni over part-skim mozzarella on a lard-enriched wheat crust. Four cured or processed pork products in one pizza means sodium and saturated fat run high, balanced by a moderate protein contribution from the cheese and meats combined. The crust uses lard alongside soybean oil and a dough conditioner with added whey and L-cysteine. Rich and filling in the way a meat-heavy frozen pizza tends to be, though the ingredient list is long and the sodium load is substantial.

Ingredients

MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CRUST (WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, LARD [BHA, PROPYL GALLATE WITH CITRIC ACID ADDED TO HELP PROTECT FLAVOR], SOYBEAN OIL, DOUGH CONDITIONER [WHEY, L-CYSTEINE, MONO-HYDROCHLORIDE], SALT, SUGAR, YEAST), SAUCE (WATER, TOMATO PASTE, SPICES, SALT, SUGAR, GARLIC POWDER), COOKED ITALIAN SAUSAGE (PORK, SPICES, SALT, DEXTROSE, GARLIC POWDER, PAPRIKA, FLAVORING). PEPPERONI (PORK, BEEF, SALT, DEXTROSE, SODIUM NITRITE, BHA, BHT, CITRIC ACID, MAY CONTAIN WATER, SPICES, FLAVORING, SMOKE FLAVORING, PAPRIKA, OLEORESIN OF PAPRIKA, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, GARLIC POWDER, DEHYDRATED GARLIC). CANADIAN STYLE BACON WATER ADDED, MADE FROM PORK SIRLOIN HIPS CHUNKED AND FORMED, NATURAL SMOKE FLAVOR ADDED (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, FLAVORING, NATURAL SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITRITE) BACON TOPPING (CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE AND/OR SODIUM NITRITE. MAY CONTAIN: NATURAL SMOKE FLAVORING, SODIUM PHOSPHATE.

Dietary Information

Notable micronutrients in 4-MEAT PIZZA SAUSAGE, BACON, CANADIAN STYLE BACON & PEPPERONI PIZZA, 4-MEAT PIZZA include Sodium, Na (36% DV) , and Calcium, Ca (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 275 calories per 100 grams, 4-MEAT PIZZA SAUSAGE, BACON, CANADIAN STYLE BACON & PEPPERONI PIZZA, 4-MEAT PIZZA gets 19% of its calories from protein, 25% from carbohydrates, and 51% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Bernatello's Pizza, 4-MEAT PIZZA SAUSAGE, BACON, CANADIAN STYLE BACON & PEPPERONI PIZZA, 4-MEAT PIZZA

See how Bernatello's Pizza, 4-MEAT PIZZA SAUSAGE, BACON, CANADIAN STYLE BACON & PEPPERONI PIZZA, 4-MEAT PIZZA compares to other foods in terms of nutrition:

• Bernatello's Pizza, 4-MEAT PIZZA SAUSAGE, BACON, CANADIAN STYLE BACON & PEPPERONI PIZZA, 4-MEAT PIZZA vs Kidfresh, UNCURED PEPPERONI'N CHEESE
• Bernatello's Pizza, 4-MEAT PIZZA SAUSAGE, BACON, CANADIAN STYLE BACON & PEPPERONI PIZZA, 4-MEAT PIZZA vs Giant Eagle, MARGHERITA TOPPED WITH OUR SIGNATURE FOUR CHEESE BLEND AND FINISHED WITH DICED TOMATOES AND SWEET BASIL OVER ZESTY TOMATO SAUCE MADE FROM CALIFORNIA VINE RIPENED TOMATOES THIN & CRISPY PIZZA, MARGHERITA
• Bernatello's Pizza, 4-MEAT PIZZA SAUSAGE, BACON, CANADIAN STYLE BACON & PEPPERONI PIZZA, 4-MEAT PIZZA vs Hy-Vee, SEASONED VEGETABLE MIX WITH GRILLED EGGPLANT, ZUCCHINI, ONION, YELLOW PEPPERS AND RED PEPPERS WITH MOZZARELLA AND SPICY PROVOLONE CHEESE WOOD FIRED NAPLES STYLE PIZZA
• Bernatello's Pizza, 4-MEAT PIZZA SAUSAGE, BACON, CANADIAN STYLE BACON & PEPPERONI PIZZA, 4-MEAT PIZZA vs Hy-Vee, SEASONED SPINACH WITH GOAT CHEESE, SEASONED TOMATOES AND MOZZARELLA CHEESE WOOD FIRED NAPLES STYLE PIZZA

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