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Harris-Teeter, 4 CHEESE MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES RISING CRUST PIZZA, 4 CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.5 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 113 MG | 9% | |
| Iron, Fe | 2.0 MG | 11% | |
| Sodium, Na | 496 MG | 22% |
Nutrition Highlights
- Good source of Sodium, Na (22% DV).
About 4 CHEESE MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES RISING CRUST PIZZA, 4 CHEESE
Harris Teeter 4 Cheese Rising Crust Pizza layers mozzarella, parmesan, romano, and asiago on a crust made from enriched wheat flour and soybean oil with a standard yeast-leavened formula. The crust puffs during baking due to the sodium bicarbonate and sodium aluminum phosphate leavening agents. Four-cheese blends like this tend to be richer and saltier than a plain mozzarella pizza, since aged cheeses like romano and asiago carry more sodium and flavor intensity. Fat and refined carbohydrates are both significant in a typical serving. Decent weeknight freezer pizza without any particular pretension.
Ingredients
CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, 2% OR LESS: LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE], SALT, CORNMEAL, ASCORBIC ACID, ENZYMES, SOY LECITHIN [PROCESSING AID]), CHEESES (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER TOMATOES SALT SPICES, DEHYDRATED GARLIC, NATURAL FLAVORS, SUGAR, MALIC ACID).
Dietary Information
Notable micronutrients in 4 CHEESE MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES RISING CRUST PIZZA, 4 CHEESE include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 226 calories per 100 grams, 4 CHEESE MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES RISING CRUST PIZZA, 4 CHEESE gets 16% of its calories from protein, 56% from carbohydrates, and 27% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Harris-Teeter, 4 CHEESE MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES RISING CRUST PIZZA, 4 CHEESE
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