Rafael Padilla & Cia S. En C — 4 CHEESE MEXICAN BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESADILLA FANCY SHREDDED CHEESE, 4 CHEESE MEXICAN BLEND
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 704 MG | 54% | |
| Iron, Fe | 0.4 MG | 2% | |
| Potassium, K | 71 MG | 2% | |
| Sodium, Na | 607 MG | 26% |
Nutrition Highlights
- Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (54% of Daily Value per 100g).
- Good source of Sodium, Na (26% DV).
About 4 CHEESE MEXICAN BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESADILLA FANCY SHREDDED CHEESE, 4 CHEESE MEXICAN BLEND
Heinen's 6 cheese Italian blend combines low-moisture part-skim mozzarella, provolone, parmesan, asiago, fontina, and romano into a single shredded mix designed for pizza, pasta, and baked dishes. Each cheese is made with only milk, culture, salt, and enzymes, keeping the ingredient profile clean. The blend delivers a complex, savory flavor that no single cheese could replicate on its own. It is high in protein and fat, rich in calcium, and quite calorie-dense, as is typical for full-flavored Italian hard and semi-hard cheeses.
Ingredients
MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO [VEGETABLE COLOR]), ASADERO CHEESE, (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [MOLD INHIBITOR]).
Dietary Information
4 CHEESE MEXICAN BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESADILLA FANCY SHREDDED CHEESE, 4 CHEESE MEXICAN BLEND is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in 4 CHEESE MEXICAN BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESADILLA FANCY SHREDDED CHEESE, 4 CHEESE MEXICAN BLEND include Calcium, Ca (54% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, 4 CHEESE MEXICAN BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESADILLA FANCY SHREDDED CHEESE, 4 CHEESE MEXICAN BLEND gets 22% of its calories from protein, 4% from carbohydrates, and 65% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Rafael Padilla & Cia S. En C — 4 CHEESE MEXICAN BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESADILLA FANCY SHREDDED CHEESE, 4 CHEESE MEXICAN BLEND
See how Rafael Padilla & Cia S. En C — 4 CHEESE MEXICAN BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESADILLA FANCY SHREDDED CHEESE, 4 CHEESE MEXICAN BLEND compares to other foods in terms of nutrition:
- Rafael Padilla & Cia S. En C — 4 CHEESE MEXICAN BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESADILLA FANCY SHREDDED CHEESE, 4 CHEESE MEXICAN BLEND vs Bel — GENUINE WISCONSIN SPREADABLE CHEESE WITH ALMONDS, SHARP CHEDDAR CHEESE
- Rafael Padilla & Cia S. En C — 4 CHEESE MEXICAN BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESADILLA FANCY SHREDDED CHEESE, 4 CHEESE MEXICAN BLEND vs FrieslandCampina Consumer Dairy US — A DUTCH MASTERPIECE, REMBRANDT, EXTRA AGED GOUDA CHEESE
- Rafael Padilla & Cia S. En C — 4 CHEESE MEXICAN BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESADILLA FANCY SHREDDED CHEESE, 4 CHEESE MEXICAN BLEND vs Kraft Heinz — ATHENOS, FETA CHEESE, GARLIC & HERB, GARLIC & HERB
- Rafael Padilla & Cia S. En C — 4 CHEESE MEXICAN BLEND OF CHEDDAR, MONTEREY JACK, ASADERO & QUESADILLA FANCY SHREDDED CHEESE, 4 CHEESE MEXICAN BLEND vs Kraft Heinz — CHEESE, TOMATO & BASIL
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