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Beaver Street Fisheries, 4-5OZ BEEF TENDERLOIN
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 13 MG | 1% | |
| Iron, Fe | 2.5 MG | 14% | |
| Potassium, K | 286 MG | 6% | |
| Sodium, Na | 45 MG | 2% |
Nutrition Highlights
- Excellent source of protein with 22.3g per 100g, great for muscle building and recovery.
About 4-5OZ BEEF TENDERLOIN
H.F.'s beef tenderloin tail is the tapered end section of the full tenderloin, trimmed off when cutting even center-cut steaks. The ingredient is simply beef. Tenderloin tail is still a tender cut with good protein content and moderate fat from the natural marbling of that muscle. Often sold as a budget route into tenderloin territory, it works well sliced thin for medallions, cut into beef tips, or used in stir-fries.
Ingredients
Beef Tendenderloin Tail.
Dietary Information
4-5OZ BEEF TENDERLOIN is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 143 calories per 100 grams, 4-5OZ BEEF TENDERLOIN gets 62% of its calories from protein, 0% from carbohydrates, and 39% from fat. This is moderate, similar to many lean proteins and whole grains.
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