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Know what is on your plate.

Whole, 365 EVERYDAY VALUE, 2% MILKFAT REDUCED MILK

Milk Whole Foods Market, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

50 Calories
3.3g Protein
5g Carbs
2.1g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 3.3g 32%
Carbs 5g 48%
Fat 2.1g 20%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 50
% Daily Value*
Total Fat 2.1g 3%
Saturated Fat 1.3g 6%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 48mg 2%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Total Sugars 5g
Protein 3.3g 7%
Vitamin D 50mcg 250%
Calcium 125mg 10%
Iron 0mg 0%
Potassium 142mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 125 MG 10%
Iron, Fe 0 MG 0%
Potassium, K 142 MG 3%
Sodium, Na 48 MG 2%

Nutrition Highlights

  • Low in calories with 50 kcal per 100g.
  • Very low in fat (2.1g per 100g).

About 365 EVERYDAY VALUE, 2% MILKFAT REDUCED MILK

Standard 2% reduced-fat milk from 365 Everyday Value, fortified with vitamins A and D. A 240 ml serving has 50 calories, 3.33 g of protein, 5 g of carbs, and 2.08 g of fat. Suitable as a drink or for use in cooking, cereal, or coffee for those who prefer lower fat dairy over whole milk.

Ingredients

REDUCED FAT MILK, VITAMIN A PALMITATE, VITAMIN D3.

Dietary Information

365 EVERYDAY VALUE, 2% MILKFAT REDUCED MILK is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 50 calories per 100 grams, 365 EVERYDAY VALUE, 2% MILKFAT REDUCED MILK gets 27% of its calories from protein, 40% from carbohydrates, and 37% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Whole, 365 EVERYDAY VALUE, 2% MILKFAT REDUCED MILK

See how Whole, 365 EVERYDAY VALUE, 2% MILKFAT REDUCED MILK compares to other foods in terms of nutrition:

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