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Kraft Heinz — 2% MILK REDUCED FAT PASTEURIZED RECIPE CHEESE PRODUCT

Cheese Kraft Heinz Foods Company Branded
214 Calories
17.9g Protein
14.3g Carbs
10.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 214
% Daily Value*
Total Fat 10.7g 14%
Saturated Fat 5.4g 27%
Trans Fat 0g
Cholesterol 36mg 12%
Sodium 1,393mg 61%
Total Carbohydrate 14.3g 5%
Dietary Fiber 0g 0%
Total Sugars 7.1g
Protein 17.9g 36%
Vitamin D 0mcg 0%
Calcium 893mg 69%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 17.9g 42%
Carbs 14.3g 33%
Fat 10.7g 25%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 893 MG 69%
Iron, Fe 0 MG 0%
Sodium, Na 1,393 MG 61%

Nutrition Highlights

  • Good source of protein with 17.9g per 100g.
  • Rich source of Calcium, Ca (69% of Daily Value per 100g).
  • Rich source of Sodium, Na (61% of Daily Value per 100g).

About 2% MILK REDUCED FAT PASTEURIZED RECIPE CHEESE PRODUCT

Velveeta's reduced fat processed cheese product is designed above all for meltability: a blend of milk, whey, milk protein concentrate, and a string of emulsifying salts and stabilizers that keep it smooth at any temperature. The cheese flavor is mild, almost buttery, and the texture is utterly uniform. It delivers a decent amount of protein, but calling it cheese in the traditional sense stretches the definition. Best thought of as a cooking ingredient for queso dips, mac and cheese, or sauces where ultra-smooth melt is the goal.

Ingredients

MILK, WHEY, WATER, MILK PROTEIN CONCENTRATE, WHEY PROTEIN CONCENTRATE, MALTODEXTRIN, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF SALT, CANOLA OIL, CALCIUM PHOSPHATE, LACTIC ACID, MODIFIED FOOD STARCH, SORBIC ACID AS A PRESERVATIVE, SODIUM ALGINATE, MILKFAT, CHEESE CULTURE, ENZYMES, APOCAROTENAL (COLOR), ANNATTO (COLOR), VITAMIN A PALMITATE

Dietary Information

Notable micronutrients in 2% MILK REDUCED FAT PASTEURIZED RECIPE CHEESE PRODUCT include Calcium, Ca (69% DV) , and Sodium, Na (61% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 214 calories per 100 grams, 2% MILK REDUCED FAT PASTEURIZED RECIPE CHEESE PRODUCT gets 33% of its calories from protein, 27% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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