Hy-Vee, 150 CALORIES THIN SPAGHETTI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.2 MG | 14% | |
| Niacin | 4.1 MG | 26% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 54 MG | 4% | |
| Iron, Fe | 2.3 MG | 13% | |
| Potassium, K | 161 MG | 3% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- Very low in fat (1.8g per 100g).
- High in dietary fiber (23.2g per 100g), supporting digestive health.
- Rich source of Thiamin (83% of Daily Value per 100g).
- Good source of Niacin (26% DV).
About 150 CALORIES THIN SPAGHETTI
Hy-Vee's 150-calorie thin spaghetti formula uses modified wheat starch and wheat protein isolate alongside standard durum semolina to shift the nutritional profile: fiber comes in notably higher than regular pasta, and protein is solid. This is a processed reformulation rather than a whole grain pasta, but the result is a product that cooks and tastes close to traditional spaghetti while offering a more fiber-forward eating experience. B vitamins are added back in through standard enrichment.
Ingredients
DURUM WHEAT SEMOLINA, MODIFIED WHEAT STARCH, WHEAT PROTEIN ISOLATE, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Dietary Information
150 CALORIES THIN SPAGHETTI is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in 150 CALORIES THIN SPAGHETTI include Thiamin (83% DV) , and Niacin (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 268 calories per 100 grams, 150 CALORIES THIN SPAGHETTI gets 19% of its calories from protein, 112% from carbohydrates, and 6% from fat. This is moderately high, similar to many cooked grains and dairy products.
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