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Raley's, 100% WHOLE GRAIN PASTA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 3.2 MG | 18% | |
| Potassium, K | 429 MG | 9% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 16.1g per 100g.
- Very low in fat (2.7g per 100g).
- High in dietary fiber (8.9g per 100g), supporting digestive health.
About 100% WHOLE GRAIN PASTA
Raley's 100% Whole Grain Pasta is durum whole wheat flour and nothing else. High protein for a pasta, high fiber, and a dense, earthy texture that holds up to long cooking times and bold sauces. No enrichment additives needed because the bran and germ are retained in the flour. One of the simplest whole grain pasta options available.
Ingredients
DURUM WHOLE WHEAT FLOUR.
Dietary Information
100% WHOLE GRAIN PASTA is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 321 calories per 100 grams, 100% WHOLE GRAIN PASTA gets 20% of its calories from protein, 87% from carbohydrates, and 8% from fat. This is moderately high, similar to many cooked grains and dairy products.
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