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Wal-Mart — 100% ITALIAN EXTRA VIRGIN OLIVE OIL

Vegetable & Cooking Oils Wal-Mart Stores, Inc. Branded
800 Calories
0g Protein
0g Carbs
93.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 800
% Daily Value*
Total Fat 93.3g 120%
Saturated Fat 13.3g 67%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 0g 0%
Fat 93.3g 100%

Minerals

Nutrient Amount % DV
Sodium, Na 0 MG 0%

About 100% ITALIAN EXTRA VIRGIN OLIVE OIL

Member's Mark 100% Italian Extra Virgin Olive Oil is a culinary oil sold under the Member's Mark private-label brand of Wal-Mart Stores, Inc. and Sam's Club. Italian extra virgin olive oil refers specifically to olive oil sourced from Italian-grown olives and produced to extra virgin standards. Member's Mark products are typically packaged in large-volume formats suited to bulk household or foodservice use. This product belongs to the vegetable and cooking oils category.

The sole ingredient is extra virgin olive oil. As a single-ingredient product, the quality and origin of the olives determine the oil's flavor characteristics. Extra virgin is the highest quality classification for olive oil, indicating the oil was obtained solely through mechanical means (cold pressing) at temperatures that preserve flavor and polyphenols, without the use of heat or chemical solvents, and with an oleic acid acidity of no more than 0.8%. The Italian designation indicates the olives were grown and pressed in Italy. No additives, blending oils, or preservatives are present.

Per 100 grams, this oil provides 800 calories, 0.00 grams of protein, 0.00 grams of carbohydrates, and 93.33 grams of fat. This reflects the expected nutritional profile of pure olive oil — essentially a 100% fat product with very high caloric density. The predominant fat type in extra virgin olive oil is monounsaturated fat (oleic acid), typically around 70-80% of total fatty acids, with the balance being polyunsaturated and saturated fats.

This product is vegan, gluten-free, and free from all major allergens. It is suitable for a wide range of dietary patterns including Mediterranean, keto, and paleo diets.

Ingredients

EXTRA VIRGIN OLIVE OIL.

Dietary Information

100% ITALIAN EXTRA VIRGIN OLIVE OIL is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 800 calories per 100 grams, 100% ITALIAN EXTRA VIRGIN OLIVE OIL gets 0% of its calories from protein, 0% from carbohydrates, and 105% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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