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Yogurt, Greek vs Cheese, gruyere

Nutrition comparison per 100 g serving

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Cheese, gruyere wins in 19 out of 29 nutrient categories
Yogurt, Greek: 9 vs Cheese, gruyere: 19 (1 ties)

Overview

Nutrient Yogurt, Greek Cheese, gruyere Winner
Calories 84 cal 413 cal
Protein 8.0 g 29.8 g
Carbs 12.5 g 0.4 g
Fat 0.2 g 32.3 g
Fiber 0.4 g 0 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Yogurt, Greek Cheese, gruyere Winner
Choline, total 0 MG 15.4 MG
Folate, total 20 UG 10 UG
Niacin 0.2 MG 0.1 MG
Pantothenic acid 0.4 MG 0.6 MG
Riboflavin 0.2 MG 0.3 MG
Thiamin 0.0 MG 0.1 MG
Vitamin A, RAE 0 UG 271 UG
Vitamin B-12 0.6 UG 1.6 UG
Vitamin B-6 0.1 MG 0.1 MG
Vitamin C, total ascorbic acid 0.2 MG 0 MG
Vitamin D (D2 + D3) 1 UG 0.6 UG
Vitamin E (alpha-tocopherol) 0 MG 0.3 MG
Vitamin K (phylloquinone) 0 UG 2.7 UG

Minerals

Mineral Yogurt, Greek Cheese, gruyere Winner
Calcium, Ca 94 MG 1,011 MG
Copper, Cu 0.0 MG 0.0 MG
Iron, Fe 0.1 MG 0.2 MG
Magnesium, Mg 11 MG 36 MG
Manganese, Mn 0.0 MG 0.0 MG
Phosphorus, P 114 MG 605 MG
Potassium, K 145 MG 81 MG
Selenium, Se 8.9 UG 14.5 UG
Sodium, Na 33 MG 714 MG
Zinc, Zn 0.5 MG 3.9 MG
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