Yogurt, Greek vs Cream, sour
Nutrition comparison per 100 g serving
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Cream, sour wins in 22 out of 29 nutrient categories
Yogurt, Greek: 5
vs
Cream, sour: 22
(2 ties)
Overview
| Nutrient | Yogurt, Greek | Cream, sour | Winner |
|---|---|---|---|
| Calories | 92 cal | 198 cal | |
| Protein | 8.1 g | 2.4 g | |
| Carbs | 11.0 g | 4.6 g | |
| Fat | 1.7 g | 19.4 g | |
| Fiber | 0.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Yogurt, Greek | Cream, sour | Winner |
|---|---|---|---|
| Choline, total | 0 MG | 19.2 MG | |
| Folate, total | 0 UG | 6 UG | |
| Niacin | 0 MG | 0.1 MG | |
| Pantothenic acid | 0 MG | 0.5 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Thiamin | 0 MG | 0.0 MG | |
| Vitamin A, RAE | 19 UG | 124 UG | |
| Vitamin B-12 | 0 UG | 0.2 UG | |
| Vitamin B-6 | 0 MG | 0.0 MG | |
| Vitamin C, total ascorbic acid | 0.6 MG | 0.9 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0 MG | 0.4 MG | |
| Vitamin K (phylloquinone) | 0 UG | 1.5 UG |
Minerals
| Mineral | Yogurt, Greek | Cream, sour | Winner |
|---|---|---|---|
| Calcium, Ca | 93 MG | 101 MG | |
| Copper, Cu | 0 MG | 0.0 MG | |
| Iron, Fe | 0.0 MG | 0.1 MG | |
| Magnesium, Mg | 0 MG | 10 MG | |
| Manganese, Mn | 0 MG | 0.0 MG | |
| Phosphorus, P | 0 MG | 76 MG | |
| Potassium, K | 0 MG | 125 MG | |
| Selenium, Se | 0 UG | 3.7 UG | |
| Sodium, Na | 33 MG | 31 MG | |
| Zinc, Zn | 0 MG | 0.3 MG |