Yogurt, chocolate vs Cheese product
Nutrition comparison per 100 g serving
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Cheese product wins in 19 out of 29 nutrient categories
Yogurt, chocolate: 8
vs
Cheese product: 19
(2 ties)
Overview
| Nutrient | Yogurt, chocolate | Cheese product | Winner |
|---|---|---|---|
| Calories | 112 cal | 307 cal | |
| Protein | 3.5 g | 16.1 g | |
| Carbs | 23.5 g | 8.9 g | |
| Fat | 0 g | 23.1 g | |
| Fiber | 1.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Yogurt, chocolate | Cheese product | Winner |
|---|---|---|---|
| Choline, total | 15.2 MG | 35.8 MG | |
| Folate, total | 12 UG | 18 UG | |
| Niacin | 0.2 MG | 0.2 MG | |
| Pantothenic acid | 0 MG | 0.5 MG | |
| Riboflavin | 0.2 MG | 0.4 MG | |
| Thiamin | 0.0 MG | 0.0 MG | |
| Vitamin A, RAE | 0 UG | 270 UG | |
| Vitamin B-12 | 0.5 UG | 1.5 UG | |
| Vitamin B-6 | 0.0 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 1.2 UG | 6.5 UG | |
| Vitamin E (alpha-tocopherol) | 0 MG | 0.8 MG | |
| Vitamin K (phylloquinone) | 0 UG | 3.1 UG |
Minerals
| Mineral | Yogurt, chocolate | Cheese product | Winner |
|---|---|---|---|
| Calcium, Ca | 88 MG | 1,375 MG | |
| Copper, Cu | 0.2 MG | 0.0 MG | |
| Iron, Fe | 0.4 MG | 1.0 MG | |
| Magnesium, Mg | 40 MG | 34 MG | |
| Manganese, Mn | 0 MG | 0.1 MG | |
| Phosphorus, P | 166 MG | 768 MG | |
| Potassium, K | 339 MG | 295 MG | |
| Selenium, Se | 7 UG | 16.2 UG | |
| Sodium, Na | 135 MG | 1,279 MG | |
| Zinc, Zn | 1.1 MG | 2.2 MG |