WHEAT PILAF A BLEND OF WHOLE GRAIN BULGUR WHEAT WITH TOASTED ORZO PASTA vs ORGANIC BUCKWHEAT GROATS
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 16 nutrient categories
WHEAT PILAF A BLEND OF WHOLE GRAIN BULGUR WHEAT WITH TOASTED ORZO PASTA: 6
vs
ORGANIC BUCKWHEAT GROATS: 6
(4 ties)
Overview
| Nutrient | WHEAT PILAF A BLEND OF WHOLE GRAIN BULGUR WHEAT WITH TOASTED ORZO PASTA | ORGANIC BUCKWHEAT GROATS | Winner |
|---|---|---|---|
| Calories | 304 cal | 357 cal | |
| Protein | 12.5 g | 11.9 g | |
| Carbs | 71.4 g | 71.4 g | Tie |
| Fat | 1.8 g | 2.4 g | |
| Fiber | 14.3 g | 9.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHEAT PILAF A BLEND OF WHOLE GRAIN BULGUR WHEAT WITH TOASTED ORZO PASTA | ORGANIC BUCKWHEAT GROATS | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 38 UG | |
| Niacin | 0 MG | 4.8 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHEAT PILAF A BLEND OF WHOLE GRAIN BULGUR WHEAT WITH TOASTED ORZO PASTA | ORGANIC BUCKWHEAT GROATS | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 0 MG | |
| Iron, Fe | 1.9 MG | 2.6 MG | |
| Phosphorus, P | 0 MG | 357 MG | |
| Potassium, K | 0 MG | 429 MG | |
| Sodium, Na | 1,143 MG | 12 MG |