Vitasoy USA Organic Nasoya Sprouted vs Chickpea flour (besan)
Nutrition comparison per 100 g serving
Ad 468x60
Chickpea flour (besan) wins in 19 out of 28 nutrient categories
Vitasoy USA Organic Nasoya Sprouted: 6
vs
Chickpea flour (besan): 19
(3 ties)
Overview
| Nutrient | Vitasoy USA Organic Nasoya Sprouted | Chickpea flour (besan) | Winner |
|---|---|---|---|
| Calories | 115 cal | 387 cal | |
| Protein | 13.2 g | 22.4 g | |
| Carbs | 2.2 g | 57.8 g | |
| Fat | 5.9 g | 6.7 g | |
| Fiber | 1.2 g | 10.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Vitasoy USA Organic Nasoya Sprouted | Chickpea flour (besan) | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 437 UG | |
| Niacin | 0 MG | 1.8 MG | |
| Pantothenic acid | 0 MG | 0.6 MG | |
| Riboflavin | 0 MG | 0.1 MG | |
| Thiamin | 0 MG | 0.5 MG | |
| Vitamin A, RAE | 0 UG | 2 UG | |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0 MG | 0.5 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 2.5 UG | 0 UG | |
| Vitamin E (alpha-tocopherol) | 0 MG | 0.8 MG | |
| Vitamin K (phylloquinone) | 14.7 UG | 9.1 UG |
Minerals
| Mineral | Vitasoy USA Organic Nasoya Sprouted | Chickpea flour (besan) | Winner |
|---|---|---|---|
| Calcium, Ca | 239 MG | 45 MG | |
| Copper, Cu | 0 MG | 0.9 MG | |
| Iron, Fe | 1.7 MG | 4.9 MG | |
| Magnesium, Mg | 0 MG | 166 MG | |
| Manganese, Mn | 0 MG | 1.6 MG | |
| Phosphorus, P | 0 MG | 318 MG | |
| Potassium, K | 0 MG | 846 MG | |
| Selenium, Se | 0 UG | 8.3 UG | |
| Sodium, Na | 28 MG | 64 MG | |
| Zinc, Zn | 0 MG | 2.8 MG |