VEGGIE BOLOGNA vs SLOW ROASTED CHICK'N TANDOORI
Nutrition comparison per 100 g serving
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VEGGIE BOLOGNA wins in 14 out of 20 nutrient categories
VEGGIE BOLOGNA: 14
vs
SLOW ROASTED CHICK'N TANDOORI: 3
(3 ties)
Overview
| Nutrient | VEGGIE BOLOGNA | SLOW ROASTED CHICK'N TANDOORI | Winner |
|---|---|---|---|
| Calories | 128 cal | 198 cal | |
| Protein | 21.3 g | 25.3 g | |
| Carbs | 4.3 g | 9.9 g | |
| Fat | 2.1 g | 6.6 g | |
| Fiber | 0.5 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VEGGIE BOLOGNA | SLOW ROASTED CHICK'N TANDOORI | Winner |
|---|---|---|---|
| Niacin | 4.3 MG | 0 MG | |
| Pantothenic acid | 0.9 MG | 0 MG | |
| Riboflavin | 0.3 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-12 | 4.5 UG | 0 UG | |
| Vitamin B-6 | 0.4 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | VEGGIE BOLOGNA | SLOW ROASTED CHICK'N TANDOORI | Winner |
|---|---|---|---|
| Calcium, Ca | 43 MG | 66 MG | |
| Iron, Fe | 23.4 MG | 2.0 MG | |
| Magnesium, Mg | 17 MG | 0 MG | |
| Phosphorus, P | 85 MG | 0 MG | |
| Potassium, K | 362 MG | 352 MG | |
| Sodium, Na | 723 MG | 495 MG | |
| Zinc, Zn | 6.4 MG | 0 MG |