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Vegetarian fillets vs Broadbeans (fava beans)

Nutrition comparison per 100 g serving

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Broadbeans (fava beans) wins in 16 out of 29 nutrient categories
Vegetarian fillets: 11 vs Broadbeans (fava beans): 16 (2 ties)

Overview

Nutrient Vegetarian fillets Broadbeans (fava beans) Winner
Calories 290 cal 341 cal
Protein 23 g 26.1 g
Carbs 9 g 58.3 g
Fat 18 g 1.5 g
Fiber 6.1 g 25 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Vegetarian fillets Broadbeans (fava beans) Winner
Choline, total 82 MG 95.8 MG
Folate, total 102 UG 423 UG
Niacin 12 MG 2.8 MG
Pantothenic acid 0 MG 1.0 MG
Riboflavin 0.9 MG 0.3 MG
Thiamin 1.1 MG 0.6 MG
Vitamin A, RAE 0 UG 3 UG
Vitamin B-12 4.2 UG 0 UG
Vitamin B-6 1.5 MG 0.4 MG
Vitamin C, total ascorbic acid 0 MG 1.4 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 3.5 MG 0.1 MG
Vitamin K (phylloquinone) 0 UG 9 UG

Minerals

Mineral Vegetarian fillets Broadbeans (fava beans) Winner
Calcium, Ca 95 MG 103 MG
Copper, Cu 0.9 MG 0.8 MG
Iron, Fe 2 MG 6.7 MG
Magnesium, Mg 23 MG 192 MG
Manganese, Mn 0 MG 1.6 MG
Phosphorus, P 450 MG 421 MG
Potassium, K 600 MG 1,062 MG
Selenium, Se 1 UG 8.2 UG
Sodium, Na 490 MG 13 MG
Zinc, Zn 1.4 MG 3.1 MG
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