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Turkey from whole vs Turkey

Nutrition comparison per 100 g serving

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Turkey wins in 18 out of 29 nutrient categories
Turkey from whole: 7 vs Turkey: 18 (4 ties)

Overview

Nutrient Turkey from whole Turkey Winner
Calories 127 cal 189 cal
Protein 27.0 g 27 g
Carbs 0 g 0 g Tie
Fat 2.1 g 8.2 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Turkey from whole Turkey Winner
Choline, total 69.8 MG 220.2 MG
Folate, total 9 UG 691 UG
Niacin 11.8 MG 11.1 MG
Pantothenic acid 0.9 MG 4.4 MG
Riboflavin 0.2 MG 2.7 MG
Thiamin 0.0 MG 0.3 MG
Vitamin A, RAE 3 UG 10,751 UG
Vitamin B-12 1.7 UG 28.2 UG
Vitamin B-6 0.7 MG 0.9 MG
Vitamin C, total ascorbic acid 0 MG 22.6 MG
Vitamin D (D2 + D3) 0.3 UG 0 UG
Vitamin E (alpha-tocopherol) 0.1 MG 0.2 MG
Vitamin K (phylloquinone) 0 UG 0 UG Tie

Minerals

Mineral Turkey from whole Turkey Winner
Calcium, Ca 13 MG 19 MG
Copper, Cu 0.1 MG 1.0 MG
Iron, Fe 0.6 MG 1.8 MG
Magnesium, Mg 30 MG 26 MG
Manganese, Mn 0.0 MG 0.3 MG
Phosphorus, P 255 MG 312 MG
Potassium, K 249 MG 153 MG
Selenium, Se 30.2 UG 102.3 UG
Sodium, Na 238 MG 98 MG
Zinc, Zn 1.5 MG 4.5 MG
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