TROPICAL FRUIT IN SYRUP vs DICED MANGOES
Nutrition comparison per 100 g serving
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TROPICAL FRUIT IN SYRUP wins in 5 out of 11 nutrient categories
TROPICAL FRUIT IN SYRUP: 5
vs
DICED MANGOES: 4
(2 ties)
Overview
| Nutrient | TROPICAL FRUIT IN SYRUP | DICED MANGOES | Winner |
|---|---|---|---|
| Calories | 71 cal | 62 cal | |
| Protein | 0.7 g | 0 g | |
| Carbs | 14.3 g | 15.9 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0.7 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TROPICAL FRUIT IN SYRUP | DICED MANGOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 53.1 MG |
Minerals
| Mineral | TROPICAL FRUIT IN SYRUP | DICED MANGOES | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 0 MG | |
| Iron, Fe | 0.3 MG | 0 MG | |
| Potassium, K | 0 MG | 133 MG | |
| Sodium, Na | 11 MG | 9 MG |