THIN WHEAT BAKED SNACK CRACKERS vs HAYDEN FLOUR MILLS
Nutrition comparison per 100 g serving
Ad 468x60
THIN WHEAT BAKED SNACK CRACKERS wins in 5 out of 10 nutrient categories
THIN WHEAT BAKED SNACK CRACKERS: 5
vs
HAYDEN FLOUR MILLS: 4
(1 ties)
Overview
| Nutrient | THIN WHEAT BAKED SNACK CRACKERS | HAYDEN FLOUR MILLS | Winner |
|---|---|---|---|
| Calories | 414 cal | 453 cal | |
| Protein | 6.9 g | 10 g | |
| Carbs | 75.9 g | 70 g | |
| Fat | 12.1 g | 16.4 g | |
| Fiber | 10.3 g | 7 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | THIN WHEAT BAKED SNACK CRACKERS | HAYDEN FLOUR MILLS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 93 MG | |
| Iron, Fe | 3.1 MG | 2.6 MG | |
| Potassium, K | 345 MG | 283 MG | |
| Sodium, Na | 690 MG | 700 MG |