THE ORIGINAL ITALIAN PIZZA CRUST vs PARMESAN & GARLIC WITH OLIVE OIL
Nutrition comparison per 100 g serving
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THE ORIGINAL ITALIAN PIZZA CRUST wins in 7 out of 15 nutrient categories
THE ORIGINAL ITALIAN PIZZA CRUST: 7
vs
PARMESAN & GARLIC WITH OLIVE OIL: 6
(2 ties)
Overview
| Nutrient | THE ORIGINAL ITALIAN PIZZA CRUST | PARMESAN & GARLIC WITH OLIVE OIL | Winner |
|---|---|---|---|
| Calories | 235 cal | 123 cal | |
| Protein | 7.4 g | 2.7 g | |
| Carbs | 44.1 g | 18.6 g | |
| Fat | 3.7 g | 0 g | |
| Fiber | 2.9 g | 2.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | THE ORIGINAL ITALIAN PIZZA CRUST | PARMESAN & GARLIC WITH OLIVE OIL | Winner |
|---|---|---|---|
| Niacin | 2.5 MG | 0 MG | |
| Riboflavin | 294.1 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0.9 MG | |
| Vitamin K (phylloquinone) | 0 UG | 2.7 UG |
Minerals
| Mineral | THE ORIGINAL ITALIAN PIZZA CRUST | PARMESAN & GARLIC WITH OLIVE OIL | Winner |
|---|---|---|---|
| Calcium, Ca | 74 MG | 12 MG | |
| Iron, Fe | 2.9 MG | 0.5 MG | |
| Potassium, K | 118 MG | 422 MG | |
| Sodium, Na | 588 MG | 386 MG |