TARTINE & CUISINE CREME PAPILLON vs REDUCED FAT COLBY JACK NATURAL CHEESE
Nutrition comparison per 100 g serving
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REDUCED FAT COLBY JACK NATURAL CHEESE wins in 3 out of 10 nutrient categories
TARTINE & CUISINE CREME PAPILLON: 2
vs
REDUCED FAT COLBY JACK NATURAL CHEESE: 3
(5 ties)
Overview
| Nutrient | TARTINE & CUISINE CREME PAPILLON | REDUCED FAT COLBY JACK NATURAL CHEESE | Winner |
|---|---|---|---|
| Calories | 286 cal | 316 cal | |
| Protein | 10.7 g | 26.3 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 25 g | 23.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TARTINE & CUISINE CREME PAPILLON | REDUCED FAT COLBY JACK NATURAL CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | TARTINE & CUISINE CREME PAPILLON | REDUCED FAT COLBY JACK NATURAL CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 321 MG | 789 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 821 MG | 632 MG |