STEAKHOUSE IDAHO POTATOES WITH REAL BUTTER & SPICES vs VEGETABLE BOWL WITH LEMON PEPPERCORN & PARMESAN DIP
Nutrition comparison per 100 g serving
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STEAKHOUSE IDAHO POTATOES WITH REAL BUTTER & SPICES wins in 7 out of 11 nutrient categories
STEAKHOUSE IDAHO POTATOES WITH REAL BUTTER & SPICES: 7
vs
VEGETABLE BOWL WITH LEMON PEPPERCORN & PARMESAN DIP: 3
(1 ties)
Overview
| Nutrient | STEAKHOUSE IDAHO POTATOES WITH REAL BUTTER & SPICES | VEGETABLE BOWL WITH LEMON PEPPERCORN & PARMESAN DIP | Winner |
|---|---|---|---|
| Calories | 114 cal | 133 cal | |
| Protein | 1.9 g | 1.6 g | |
| Carbs | 21.9 g | 7.0 g | |
| Fat | 2.9 g | 9.4 g | |
| Fiber | 2.9 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STEAKHOUSE IDAHO POTATOES WITH REAL BUTTER & SPICES | VEGETABLE BOWL WITH LEMON PEPPERCORN & PARMESAN DIP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 85.7 MG | 18.8 MG |
Minerals
| Mineral | STEAKHOUSE IDAHO POTATOES WITH REAL BUTTER & SPICES | VEGETABLE BOWL WITH LEMON PEPPERCORN & PARMESAN DIP | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 16 MG | |
| Iron, Fe | 0.3 MG | 0.3 MG | |
| Potassium, K | 343 MG | 0 MG | |
| Sodium, Na | 190 MG | 219 MG |