SPECIALLY-SEASONED PINTO BEANS vs VEGETARIAN REFRIED BEANS
Nutrition comparison per 100 g serving
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SPECIALLY-SEASONED PINTO BEANS wins in 7 out of 10 nutrient categories
SPECIALLY-SEASONED PINTO BEANS: 7
vs
VEGETARIAN REFRIED BEANS: 2
(1 ties)
Overview
| Nutrient | SPECIALLY-SEASONED PINTO BEANS | VEGETARIAN REFRIED BEANS | Winner |
|---|---|---|---|
| Calories | 85 cal | 93 cal | |
| Protein | 7.1 g | 5.1 g | |
| Carbs | 18.4 g | 16.1 g | |
| Fat | 0.4 g | 0.4 g | |
| Fiber | 4.3 g | 4.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPECIALLY-SEASONED PINTO BEANS | VEGETARIAN REFRIED BEANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 0 MG |
Minerals
| Mineral | SPECIALLY-SEASONED PINTO BEANS | VEGETARIAN REFRIED BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 34 MG | |
| Iron, Fe | 1.3 MG | 1.2 MG | |
| Sodium, Na | 560 MG | 407 MG |