Spaghetti vs Pasta, homemade
Nutrition comparison per 100 g serving
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Spaghetti wins in 11 out of 26 nutrient categories
Spaghetti: 11
vs
Pasta, homemade: 10
(5 ties)
Overview
| Nutrient | Spaghetti | Pasta, homemade | Winner |
|---|---|---|---|
| Calories | 130 cal | 130 cal | Tie |
| Protein | 4.6 g | 5.3 g | |
| Carbs | 26.2 g | 23.5 g | |
| Fat | 0.6 g | 1.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Spaghetti | Pasta, homemade | Winner |
|---|---|---|---|
| Folate, total | 12 UG | 43 UG | |
| Niacin | 1.5 MG | 1.3 MG | |
| Pantothenic acid | 0.2 MG | 0.2 MG | |
| Riboflavin | 0.1 MG | 0.2 MG | |
| Thiamin | 0.1 MG | 0.2 MG | |
| Vitamin A, RAE | 8 UG | 17 UG | |
| Vitamin B-12 | 0 UG | 0.1 UG | |
| Vitamin B-6 | 0.1 MG | 0.0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Spaghetti | Pasta, homemade | Winner |
|---|---|---|---|
| Calcium, Ca | 30 MG | 10 MG | |
| Copper, Cu | 0.2 MG | 0.1 MG | |
| Iron, Fe | 1.0 MG | 1.2 MG | |
| Magnesium, Mg | 62 MG | 14 MG | |
| Manganese, Mn | 1.5 MG | 0.2 MG | |
| Phosphorus, P | 108 MG | 52 MG | |
| Potassium, K | 58 MG | 21 MG | |
| Selenium, Se | 22.1 UG | 0 UG | |
| Sodium, Na | 14 MG | 83 MG | |
| Zinc, Zn | 1.1 MG | 0.4 MG |