SOURDOUGH STEAK ROLLS vs JEWISH RYE BREAD
Nutrition comparison per 100 g serving
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SOURDOUGH STEAK ROLLS wins in 8 out of 15 nutrient categories
SOURDOUGH STEAK ROLLS: 8
vs
JEWISH RYE BREAD: 5
(2 ties)
Overview
| Nutrient | SOURDOUGH STEAK ROLLS | JEWISH RYE BREAD | Winner |
|---|---|---|---|
| Calories | 276 cal | 281 cal | |
| Protein | 9.2 g | 9.4 g | |
| Carbs | 50 g | 53.1 g | |
| Fat | 3.3 g | 4.7 g | |
| Fiber | 2.6 g | 3.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOURDOUGH STEAK ROLLS | JEWISH RYE BREAD | Winner |
|---|---|---|---|
| Folate, total | 111 UG | 66 UG | |
| Niacin | 5.3 MG | 2.8 MG | |
| Riboflavin | 0.4 MG | 0.3 MG | |
| Thiamin | 1 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | SOURDOUGH STEAK ROLLS | JEWISH RYE BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 66 MG | 109 MG | |
| Iron, Fe | 2.6 MG | 2.5 MG | |
| Potassium, K | 105 MG | 125 MG | |
| Sodium, Na | 447 MG | 594 MG |