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Soup, tomato beef with noodle vs Soup, chunky beef

Nutrition comparison per 100 g serving

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It's a tie, both foods score equally across 29 nutrient categories
Soup, tomato beef with noodle: 13 vs Soup, chunky beef: 13 (3 ties)

Overview

Nutrient Soup, tomato beef with noodle Soup, chunky beef Winner
Calories 112 cal 66 cal
Protein 3.6 g 4.0 g
Carbs 16.9 g 10.1 g
Fat 3.4 g 1.1 g
Fiber 1.2 g 0.6 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Soup, tomato beef with noodle Soup, chunky beef Winner
Choline, total 0 MG 10.2 MG
Folate, total 15 UG 6 UG
Niacin 1.5 MG 1.1 MG
Pantothenic acid 0.2 MG 0.2 MG
Riboflavin 0.1 MG 0.1 MG
Thiamin 0.1 MG 0.0 MG
Vitamin A, RAE 21 UG 54 UG
Vitamin B-12 0.2 UG 0.3 UG
Vitamin B-6 0.1 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 2.9 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.6 MG 0.3 MG
Vitamin K (phylloquinone) 0 UG 3.1 UG

Minerals

Mineral Soup, tomato beef with noodle Soup, chunky beef Winner
Calcium, Ca 14 MG 13 MG
Copper, Cu 0.1 MG 0.1 MG Tie
Iron, Fe 0.9 MG 1.0 MG
Magnesium, Mg 6 MG 2 MG
Manganese, Mn 0.2 MG 0.1 MG
Phosphorus, P 45 MG 50 MG
Potassium, K 176 MG 140 MG
Selenium, Se 4 UG 2.5 UG
Sodium, Na 731 MG 338 MG
Zinc, Zn 0.6 MG 1.1 MG
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