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Soup, pea vs Soup, black bean

Nutrition comparison per 100 g serving

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Soup, black bean wins in 14 out of 29 nutrient categories
Soup, pea: 12 vs Soup, black bean: 14 (3 ties)

Overview

Nutrient Soup, pea Soup, black bean Winner
Calories 75 cal 46 cal
Protein 4.1 g 2.4 g
Carbs 11.1 g 7.7 g
Fat 1.7 g 0.7 g
Fiber 0.9 g 3.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Soup, pea Soup, black bean Winner
Choline, total 0 MG 7.8 MG
Folate, total 1 UG 33 UG
Niacin 0.6 MG 0.2 MG
Pantothenic acid 0.1 MG 0.1 MG
Riboflavin 0.0 MG 0.0 MG
Thiamin 0.1 MG 0.0 MG
Vitamin A, RAE 9 UG 11 UG
Vitamin B-12 0.1 UG 0 UG
Vitamin B-6 0.0 MG 0.0 MG
Vitamin C, total ascorbic acid 0.6 MG 0.1 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 0.2 MG
Vitamin K (phylloquinone) 0 UG 0.9 UG

Minerals

Mineral Soup, pea Soup, black bean Winner
Calcium, Ca 9 MG 19 MG
Copper, Cu 0.1 MG 0.2 MG
Iron, Fe 0.9 MG 0.8 MG
Magnesium, Mg 19 MG 17 MG
Manganese, Mn 0.3 MG 0.3 MG
Phosphorus, P 84 MG 38 MG
Potassium, K 158 MG 125 MG
Selenium, Se 0 UG 0 UG Tie
Sodium, Na 398 MG 487 MG
Zinc, Zn 0.5 MG 0.6 MG
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