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Soup, oyster stew vs Soup, beef broth bouillon and consomme

Nutrition comparison per 100 g serving

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Soup, oyster stew wins in 13 out of 27 nutrient categories
Soup, oyster stew: 13 vs Soup, beef broth bouillon and consomme: 9 (5 ties)

Overview

Nutrient Soup, oyster stew Soup, beef broth bouillon and consomme Winner
Calories 48 cal 11 cal
Protein 1.7 g 2.5 g
Carbs 3.3 g 0.3 g
Fat 3.1 g 0 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Soup, oyster stew Soup, beef broth bouillon and consomme Winner
Folate, total 2 UG 5 UG
Niacin 0.2 MG 0.6 MG
Pantothenic acid 0.1 MG 0.0 MG
Riboflavin 0.0 MG 0.0 MG
Thiamin 0.0 MG 0.0 MG Tie
Vitamin A, RAE 3 UG 0 UG
Vitamin B-12 1.8 UG 0.1 UG
Vitamin B-6 0.0 MG 0.0 MG
Vitamin C, total ascorbic acid 2.6 MG 0.7 MG
Vitamin E (alpha-tocopherol) 0 MG 0.0 MG
Vitamin K (phylloquinone) 0 UG 0 UG Tie

Minerals

Mineral Soup, oyster stew Soup, beef broth bouillon and consomme Winner
Calcium, Ca 18 MG 7 MG
Copper, Cu 1.3 MG 0.0 MG
Iron, Fe 0.8 MG 0.4 MG
Magnesium, Mg 4 MG 4 MG Tie
Manganese, Mn 0.3 MG 0.0 MG
Phosphorus, P 39 MG 26 MG
Potassium, K 40 MG 125 MG
Selenium, Se 6.8 UG 1.4 UG
Sodium, Na 722 MG 694 MG
Zinc, Zn 8.4 MG 0.0 MG
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