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Soup, cream of potato vs Soup, beef noodle

Nutrition comparison per 100 g serving

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Soup, beef noodle wins in 14 out of 29 nutrient categories
Soup, cream of potato: 13 vs Soup, beef noodle: 14 (2 ties)

Overview

Nutrient Soup, cream of potato Soup, beef noodle Winner
Calories 60 cal 34 cal
Protein 2.3 g 1.9 g
Carbs 6.9 g 3.6 g
Fat 2.6 g 1.2 g
Fiber 0.2 g 0.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Soup, cream of potato Soup, beef noodle Winner
Choline, total 0 MG 7 MG
Folate, total 4 UG 8 UG
Niacin 0.3 MG 0.4 MG
Pantothenic acid 0.7 MG 0.1 MG
Riboflavin 0.1 MG 0.0 MG
Thiamin 0.0 MG 0.0 MG
Vitamin A, RAE 0 UG 5 UG
Vitamin B-12 0.2 UG 0.1 UG
Vitamin B-6 0.0 MG 0.0 MG
Vitamin C, total ascorbic acid 0.5 MG 0.2 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 0.5 MG
Vitamin K (phylloquinone) 0 UG 0.8 UG

Minerals

Mineral Soup, cream of potato Soup, beef noodle Winner
Calcium, Ca 67 MG 8 MG
Copper, Cu 0.1 MG 0.1 MG
Iron, Fe 0.2 MG 0.4 MG
Magnesium, Mg 7 MG 3 MG
Manganese, Mn 0.2 MG 0.1 MG
Phosphorus, P 65 MG 19 MG
Potassium, K 130 MG 40 MG
Selenium, Se 0 UG 3 UG
Sodium, Na 230 MG 325 MG
Zinc, Zn 0.3 MG 0.6 MG
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