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Soup, cream of chicken vs Soup, vegetable with beef broth

Nutrition comparison per 100 g serving

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Soup, cream of chicken wins in 17 out of 29 nutrient categories
Soup, cream of chicken: 17 vs Soup, vegetable with beef broth: 10 (2 ties)

Overview

Nutrient Soup, cream of chicken Soup, vegetable with beef broth Winner
Calories 41 cal 33 cal
Protein 0.7 g 1.2 g
Carbs 5.1 g 5.4 g
Fat 2.0 g 0.8 g
Fiber 0.1 g 0.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Soup, cream of chicken Soup, vegetable with beef broth Winner
Choline, total 5.4 MG 5.1 MG
Folate, total 2 UG 4 UG
Niacin 1 MG 0.4 MG
Pantothenic acid 0.3 MG 0.1 MG
Riboflavin 0.1 MG 0.0 MG
Thiamin 0.0 MG 0.0 MG
Vitamin A, RAE 8 UG 43 UG
Vitamin B-12 0.1 UG 0 UG
Vitamin B-6 0.0 MG 0.0 MG
Vitamin C, total ascorbic acid 0.2 MG 1 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.2 MG 0.1 MG
Vitamin K (phylloquinone) 5.6 UG 1.2 UG

Minerals

Mineral Soup, cream of chicken Soup, vegetable with beef broth Winner
Calcium, Ca 29 MG 9 MG
Copper, Cu 0.1 MG 0.1 MG
Iron, Fe 0.1 MG 0.4 MG
Magnesium, Mg 2 MG 3 MG
Manganese, Mn 0.3 MG 0.1 MG
Phosphorus, P 37 MG 16 MG
Potassium, K 82 MG 79 MG
Selenium, Se 3.1 UG 1.1 UG
Sodium, Na 454 MG 253 MG
Zinc, Zn 0.6 MG 0.3 MG
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