Soup, chili beef vs Sauce, worcestershire
Nutrition comparison per 100 g serving
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Soup, chili beef wins in 14 out of 29 nutrient categories
Soup, chili beef: 14
vs
Sauce, worcestershire: 13
(2 ties)
Overview
| Nutrient | Soup, chili beef | Sauce, worcestershire | Winner |
|---|---|---|---|
| Calories | 57 cal | 77 cal | |
| Protein | 2.5 g | 0 g | |
| Carbs | 9.2 g | 19.2 g | |
| Fat | 1.2 g | 0 g | |
| Fiber | 1.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Soup, chili beef | Sauce, worcestershire | Winner |
|---|---|---|---|
| Choline, total | 10.6 MG | 2.7 MG | |
| Folate, total | 4 UG | 8 UG | |
| Niacin | 0.4 MG | 0.7 MG | |
| Pantothenic acid | 0.1 MG | 0 MG | |
| Riboflavin | 0.0 MG | 0.1 MG | |
| Thiamin | 0.0 MG | 0.1 MG | |
| Vitamin A, RAE | 28 UG | 5 UG | |
| Vitamin B-12 | 0.2 UG | 0 UG | |
| Vitamin B-6 | 0.1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 1.5 MG | 13 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0.5 MG | 0.1 MG | |
| Vitamin K (phylloquinone) | 1.6 UG | 1 UG |
Minerals
| Mineral | Soup, chili beef | Sauce, worcestershire | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 107 MG | |
| Copper, Cu | 0.2 MG | 0.2 MG | |
| Iron, Fe | 0.8 MG | 5.3 MG | |
| Magnesium, Mg | 10 MG | 13 MG | |
| Manganese, Mn | 0.4 MG | 0 MG | |
| Phosphorus, P | 55 MG | 60 MG | |
| Potassium, K | 196 MG | 800 MG | |
| Selenium, Se | 2.4 UG | 0.5 UG | |
| Sodium, Na | 388 MG | 1,300 MG | |
| Zinc, Zn | 0.8 MG | 0.2 MG |