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Soup, beef noodle vs Soup, cream of asparagus

Nutrition comparison per 100 g serving

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Soup, beef noodle wins in 16 out of 29 nutrient categories
Soup, beef noodle: 16 vs Soup, cream of asparagus: 11 (2 ties)

Overview

Nutrient Soup, beef noodle Soup, cream of asparagus Winner
Calories 67 cal 65 cal
Protein 3.9 g 2.6 g
Carbs 7.2 g 6.6 g
Fat 2.5 g 3.3 g
Fiber 0.6 g 0.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Soup, beef noodle Soup, cream of asparagus Winner
Choline, total 14 MG 0 MG
Folate, total 15 UG 12 UG
Niacin 0.8 MG 0.4 MG
Pantothenic acid 0.2 MG 0.2 MG
Riboflavin 0.0 MG 0.1 MG
Thiamin 0.1 MG 0.0 MG
Vitamin A, RAE 11 UG 25 UG
Vitamin B-12 0.2 UG 0.2 UG
Vitamin B-6 0.0 MG 0.0 MG
Vitamin C, total ascorbic acid 0.3 MG 1.6 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 1 MG 0 MG
Vitamin K (phylloquinone) 1.6 UG 0 UG

Minerals

Mineral Soup, beef noodle Soup, cream of asparagus Winner
Calcium, Ca 12 MG 70 MG
Copper, Cu 0.1 MG 0.1 MG
Iron, Fe 0.9 MG 0.4 MG
Magnesium, Mg 5 MG 8 MG
Manganese, Mn 0.2 MG 0.2 MG
Phosphorus, P 37 MG 62 MG
Potassium, K 79 MG 145 MG
Selenium, Se 5.9 UG 0 UG
Sodium, Na 653 MG 420 MG
Zinc, Zn 1.2 MG 0.4 MG
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